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Zeronove

Zeronove is obtained from a careful selection of red berried grapes typical of the Calabria region. The white vinification at a controlled temperature gives it a peach pink color, an intense aroma with floral tones and a harmonious and delicate flavor.

IGT 09 Rosato.png
IGT 09 Rosato.png

  • Production area: Calabria.

  • Grapes: Gaglioppo and Merlot.

  • Soil type : Clayey, calcareous.

  • Training system:  Sapling

  • Yield per hectare:  85 ql. - 55 hectoliters

  • Harvest time: Prhyme decade of October

  • Vinification:  In thermo-conditioned steel without  maceration of the grapes for 8 days.

  • Aging: In steel and bottle aging for  a few months before being marketed.

  • Degrees: 12 , 50% Vol.

  • Food pairing: It goes well with appetizers and fish-based dishes.

  • Service temperature:  18 ° C.

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